La gastronomía texana (Gastronomy of Texas)
Resumen del Libro

Texas cuisine is influenced by various cultures, including German, British, African American, Cajun/Creole, Mexican, Native American and Asian. Most people associate Texas cuisine with Tex-Mex cooking, but readers will learn that, for instance, the Texas barbecue is equally famous as well as unique in all of the United States.
Información del Libro
Total de páginas 24
Autor:
- Sandra Colmenares
Categoría:
Formatos Disponibles:
PDF, EPUB, MOBI
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Valoración
4.0
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