Las arquitecturas de la segunda Edad del Hierro en el territorio de la antigua Cantabria

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute...

“Vicenta Cobo es periodista y profesora de Comunicación de Imagen y Sonido. Es autora de Viaje al corazón de China. En el vientre del dragón. Con un billete de avión a Pekín, un diccionario de español-mandarin, una bolsa de viaje ligera y una guía se fue para cumplir un sueño largamente esperado: viajar por China.” (Web Blogseitb) “Con un lenguaje sencillo y coloquial la autora nos adentra en los misterios de este país, en sus gentes, su cultura, su religión, su gastronomía... permitiendo que cada uno de nosotros se sienta identificado con ese viajero que llevamos dentro.”...

En esta obra se exploran las reconfiguraciones que las cultura alimentarias y sus cocinas presentan en diversos momentos históricos a partir de la integración de once investigaciones enriquecidas por la historia, la antropologia y la agroomía.